Mutton Recipes
1. Mutton Karahi – The King of Karahis 
If you haven’t had a sizzling hot Mutton Karahi, have you even lived in Pakistan? This dish is made with juicy mutton chunks, cooked in a tomato-based gravy with a generous amount of spices, garlic, and fresh green chilies. Pair it with hot naan, and you’re in food heaven!
Pro tip: Always ask for extra ginger topping. It makes a world of difference! 
2. Mutton Biryani – The Real OG 
Ah, Mutton Biryani—the ultimate comfort food! This fragrant rice dish, layered with tender mutton, saffron-infused basmati rice, and aromatic spices, is a crowd-pleaser at every desi gathering.
Warning: Side effects may include excessive cravings and fighting over the last spoonful! 
3. Mutton Paya – The Breakfast of Champions 
For those who love a rich, gelatinous, and deeply flavorful broth, Mutton Paya is a must-try. Slow-cooked overnight, this dish is packed with nutrients and perfect for chilly mornings.
Fun fact: Some Pakistanis believe that Paya can heal a broken heart. Give it a try and see if it works! 
4. Mutton Nihari – Slow-Cooked Goodness 
Nothing beats waking up to the smell of Mutton Nihari on a Sunday morning! This slow-cooked, spicy, and aromatic stew is best enjoyed with naan or taftan.
Pro tip: Squeeze some fresh lemon juice on top for that next-level tanginess! 
5. Mutton Kunna – The Clay Pot Wonder 
Mutton Kunna is a lesser-known gem, slow-cooked in a clay pot to give it a unique earthy flavor. If you haven’t tried it yet, you’re seriously missing out!
Note: Finding Kunna in restaurants can be tricky. Your best bet? A trusted desi home cook! 
6. Mutton Chops – The Grilled Treat 
Who says desi cuisine is all about curries? Mutton Chops are juicy, flavorful, and perfect for BBQ nights. Marinate them overnight and throw them on a grill for that smoky perfection!
Pro tip: Brush them with butter while grilling for extra juiciness. 
7. Mutton Palak – When Meat Meets Greens 
For those who like a healthy twist to their mutton dishes, Mutton Palak is a great choice. This dish combines soft, slow-cooked mutton with spinach for a nutritious and delicious meal.
Mom-approved: This is a sneaky way to get kids to eat their greens! 
8. Mutton Korma – The Royal Feast
Last but not least, Mutton Korma—a dish that’s rich, creamy, and packed with mughlai flavors. Whether it’s a wedding or Eid feast, you’ll always find Korma on the menu!
Golden rule: Never, and we mean NEVER, forget the fried onions in a korma! 
Mutton Recipe Price Table 
| Category | Dish Name | Price (PKR) |
|---|---|---|
| Appetizers | Mutton Chops | 1,200 |
| Mutton Seekh Kebab | 900 | |
| Mutton Tikka | 1,100 | |
| Main Courses | Mutton Karahi | 1,800 |
| Mutton Biryani | 1,500 | |
| Mutton Nihari | 1,400 | |
| Mutton Korma | 1,600 | |
| Desserts | Sheer Khurma | 500 |
| Gulab Jamun | 400 | |
| Beverages | Lassi (Sweet/Salted) | 350 |
| Kashmiri Chai | 400 | |
| Lemonade | 300 |
FAQs
1. What makes Pakistani mutton recipes different from other cuisines?
Pakistani mutton recipes use a unique blend of spices, slow-cooking techniques, and rich gravies that enhance the meat’s flavor. The use of yogurt, ghee, and fresh herbs also makes a big difference!
2. How do I make mutton tender and juicy?
The secret? Slow cooking! Also, marinate your mutton with papaya paste or yogurt overnight to break down the fibers and keep it tender.
3. Which mutton dish is best for beginners to cook?
If you’re new to cooking, start with Mutton Karahi. It’s quick, requires minimal ingredients, and is super forgiving—even if you mess up a little!
4. What’s the best way to store cooked mutton dishes?
Always store your cooked mutton in airtight containers and refrigerate it. If you plan to eat it later, reheat it on low heat for the best flavor.
5. Can I make these dishes with beef instead of mutton?
Yes! Most of these recipes work with beef as well, but mutton has a distinct flavor that makes it special. Adjust the cooking time accordingly.
6. Where can I find the best Mutton Karahi in Pakistan?
Lahore, Karachi, and Peshawar have some of the best dhaba-style Karahis. But honestly, nothing beats a homemade Mutton Karahi with love and extra butter!
Final Thoughts
There you have it—eight incredible Pakistani-style mutton recipes that will take your taste buds on an unforgettable journey! Whether you’re in the mood for a spicy karahi, rich biryani, or a comforting bowl of nihari, there’s something for every mutton lover out there.
So, which one are you cooking first? Let us know in the comments! 
